Title: Avocado Soup
Categories: Soup Appetizer Vegetable Mexican
Yield: 6 Servings

14 1/2	oz	Chicken broth
2	md	Avocados
1		Thin slice onion
3	ts	Lime juice
1/2	ts	Salt
1 1/2	c	Milk
1		Lime

In a blender, combine chicken broth, avocados, onion slice, lime juice, and salt. Cover the blender and blend unntil mixture is smooth, pour into a bowl. Stir in milk. Cover and chill thoroughly. Serve with lime wedges.

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